I can't pick just one!!!

Taco Salad Dressing
This is my favorite! Good on taco salad, nachos or just to dip chips.

1 C mayo
1 C sour cream
1 C salsa
1 pkg taco seasoning mix
1/3 C milk (less or more, depending on desired thickness)

Mix and enjoy!

Red Lobster Biscuits
2 C Bisquik baking mix
2/3 C milk
1/2 C shredded cheddar cheese
1/4 margarine or butter, melted
1/4 tsp garlic powder

1. Preheat oven to 350*
2. Mix baking mix, milk, and cheese until soft dough forms; beat vigorously 30 seconds
3. Drop dough by spoonfuls onto ungreased cookie sheet
4. Bake 8-10 minutes or until golden brown. Mix butter and garlic powder: brush over warm biscuits before removing from cookie sheet. Serve warm.

Hot Sesame Noodles
Cook 1 lb linguine based on the package directions; drain. Toss with 2 tsp sesame oil; set aside. In a skillet, heat 2 Tbl olive oil. Add 2 cloves minced garlic and cook for a minute. Add 2/3 C chunky peanut butter; mix well. Stir in 1 C low-sodium chicken broth, 1 C shredded cooked chicken, 1 C shredded zucchini, 1/3 C low-salt soy sauce, and 1-2 tsp sugar. Bring to a boil, remove from heat. Mix with noodles and serve.